After the bride, the flower girl is the most important lady in the wedding ceremony. She walks in directly before the bride, and ensures that the bride’s path to the alter is lined with beautiful flower petals. All eyes are on her, remarking how adorable she is, and it’s your job to make sure she shines.

Los Angeles is one of the most exciting places in the world, and the city and surrounding communities boast a generous number of beautiful wedding locations. Are you looking for a first class banquet hall or a hotel? An indoor or outdoor venue? With so many options to choose from, we spoke with Ani Keshishian from L.A. Banquets and got some advice on the top questions you need to ask before signing a contract.

You’ve chosen your caterer and decided whether you’re going to have a plated dinner, family-style table service, or a buffet. In discussing costs, you have probably talked about some of the menu items. Now it’s six or eight weeks before the wedding and it’s time to actually taste the food! We talked to Anoush Catering to get some advice about how to have a successful tasting! Here's what they shared. 

Congrats to all of our recently engaged couples! This is a very exciting time in your life but we all know planning a wedding can be stressful since you have to deal with so many decisions and tasks. And of course, everyone is going to be giving you advice, and sometimes it’s hard to know what choices to make. So this week we spoke with Ani Keshishian from L.A. Banquets and captured her top 10 tips that will help you avoid common wedding mistakes.